Cooking With Krystal

This is not really a low calorie meal but it is yummy and easy to make.

1 Package fettuccine noodles
16 oz Heavy cream
2 tbsp butter
1 package grated parmesan cheese (about 1 1/2 cups)
1/2 tsp garlic salt

1. Boil noodles according to package directions.

2. In a non stick skillet pour in heavy cream. Add butter. Cook over medium heat until boiling. Stir slowly but contantly.

3. Add parmesan cheese and stir until cheese is completely melted.

4. Drain noodles when fully cooked and add sauce.

I ususally make this recipe with shrimp. I use the tiny frozen shrimp. I just add them to the noodles 1 min before they are done boiling. Italian sausage is also good with this recipe. I usually just boil them.  This recipe usually makes a lot i always have leftovers and I cook it for 6 people. If you are cooking for a small family you can always freeze leftovers.

This entry was posted on Monday, January 25th, 2010 at 3:14 pm and is filed under Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.